42' Gooseneck Mobile Kitchen Trailer
400 to 800 meals per shift
Most popular kitchen trailer
Discreet white exterior
About This Kitchen Trailer
Van is our most popular kitchen trailer. This 42′ gooseneck unit handles 400 to 800 meals per shift and features a white exterior for discreet operations. It’s a go-to for any deployment.
400-800 meals
Versatile field operations
24–48 hours
220V Single Phase, 65A Max
Key Features
Van is our most popular kitchen trailer, ideal for versatile operations and deployments that need a discreet presence.
Health Dept. Compliant
Full Cooking Capacity
Generator Ready
Self-Contained Water
Compliant with U.S Food Safety Standards
Van Floor Plan
Key Features
- Double-stack convection oven
- 30-Gallon tilt
- 6-Burner range w/oven
- 48″ Griddle
- 40-Pound fryer
- Double steamer
- Hot box
- Reach in
Technical Specifications
Exterior
Interior
Water
Power
Other
Other Kitchen Models
Frequently Asked Questions
How quickly can you deploy in emergency situations?
We can deploy the Van mobile trailer within 24-48 hours.
What power requirements does the Van portable kitchen have?
The Van mobile kitchen needs to run on 220V single-phase power with a 65-amp max connection.
How long can I rent the Van mobile kitchen trailer?
You can rent the Van portable kitchen trailer for short- or long-term use, depending on your needs.
How do I get a quote for my portable kitchen trailer?
You can get a quote for the Van kitchen trailer by calling us at 737-237-7117 or filling out the form below.
Do you provide staff to operate the equipment?
We only handle the delivery and setup of the trailer. You have to bring your own kitchen crew.
What geographic areas do you serve?
We serve all 49 states in the United States of America with full on-site deployment support.
Reach Out About Mobile Kitchen Rentals
Contact us today for a custom quotation on our portable kitchen solutions. Experience world-class support exactly when and where you need it.
Need immediate assistance? Call our 24/7 response line at 737-237-7117 now.
— Michael T.,
Executive Chef, Hilton Garden Inn
Let’s Keep Your Operation Running
Rent the mobile kitchen your operations need from Response Logistics. Our team is ready to deliver your equipment, wherever and whenever you’re ready.
