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ALIAS: “REBEKAH”

38' Gooseneck Mobile Kitchen Trailer

  • Up to 500 meals per day

  • Multi-station cook line

  • Health Dept. compliant

Full-service commercial kitchen on wheels. Feeds up to 500 people per period. Health department compliant, delivered turnkey, operational within 48 hours.
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DIMENSIONS: 38'4" x 8'6"
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SQUARE FEET: 248 SF
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CAPACITY: 500 MEALS
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Quick Specs

About This Kitchen Trailer

The Rebekah is a solid 38′ gooseneck kitchen trailer with multiple cooking stations. It’s great for large-scale, high-output food service and handles up to 500 meals per period.

DAILY CAPACITY

500 meals

BEST FOR

Large-scale events, batch cooking

SETUP TIME

24–48 hours

POWER REQUIRED

220V Single Phase, 67A Max

Frame 22

Key Features

Rebekah is our multi-station kitchen trailer, ideal for large-scale food service and high-volume batch cooking.

Health Dept. Compliant

100% compliant on every deployment

Full Cooking Capacity

Char grill, griddle, steamer, and ovens onboard

Generator Ready

Plug into any 220V single-phase power source

Self-Contained Water

Direct-connect fresh water with CPVC gray water

Compliant with U.S Food Safety Standards

Rebekah Floor Plan

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Key Features

  • Double-stack convection oven
  • 30-Gallon tilt
  • 2 12″ Burners
  • 36″ Char Grill
  • 36″ Griddle
  • 40-Pound fryer
  • Steamer
  • Hot box
  • Reach in
Download floor plan

Technical Specifications

Exterior

Length
38'4"
Width
8'6"

Interior

Length
31'0"
Width
8'0"

Water

Gray
Direct Connect
Fresh
3/4’ Hose
Filter
No

Power

AC Unitd
2
Gray Water
CPVC
Max
67A
Hot Water
Heater
On Demand, 5.6 GPM

Other

Hitch Type
Gooseneck
Cook Line
Dbl Stack Convection, 30 Gal Tilt, 36" Char Grill, 36" Griddle, 2x12" Burners, 1x40# Fryer, Steamer, Hot Box, Reach In
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Frequently Asked Questions

Get answers to common questions about our portable kitchen solutions.
Show more FAQs

Reach Out About Mobile Kitchen Rentals

Ready to get your kitchen on site? Contact our team today for a custom quote. We respond fast and get you what you need as quickly as possible.

Need immediate assistance? Call our 24/7 response line at 737-237-7117 now.

What Our Customers Say
"Response Logistics had our temporary kitchen up and running within 36 hours after our fire. Their rapid response saved our restaurant from closing for months."
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— Michael T.,

Executive Chef, Hilton Garden Inn

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Let’s Keep Your Operation Running

Rent the mobile kitchen your operation needs. We’re here to help you get the

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